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Mint Chia Seed Chocolate

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Mint Chia Seed Chocolate is made from well selected cocoa beans of the Mekong River Delta region of Vietnam. With Belgian expertise and taste-of-the-art chocolate technology, Mint Chia Seed Chocolate is an irresistible choice, powerful cocoa but delicate, unique fineness and ecstatic mouth-feel.

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Product Description

Mint Chia Seed Chocolate is made from well selected cocoa beans of the Mekong River Delta region of Vietnam. With Belgian expertise and taste-of-the-art chocolate technology, Mint Chia Seed Chocolate is an irresistible choice, powerful cocoa but delicate, unique fineness and ecstatic mouth-feel.

Mint Chia Seed Chocolate carries more than 300 nutrients, without any harmful fat. With a research-based regimen of 37 gram per serving, Mint Chia Seed Chocolate is used as a healthy food for the discerning chic chocolatier, elders, office workers, students, sport men, women on a diet.

Ingredients: Pure cocoa butter, vegetable fat, cocoa powder, milk powder, split grain, mint, sugar, emulsifier, chocolate flavor.

Storage: Store in a cool dry place. Moisture 60% . Temperature 18 ° C – 22 ° C. Avoid sudden changes in moisture and temperature.

Socola Chia Bac ha - mint chia seeds chocolate

Socola Chia Bac ha – mint chia seeds chocolate

Additional Information

Weights

37 gr / bar

Ingredients

Pure cocoa butter, vegetable fat, cocoa powder, milk powder, split grain, mint, sugar, emulsifier, chocolate flavor.

Storage

Store in a cool dry place.
Moisture 60%.
Temperature 18 ° C – 22 ° C.
Avoid sudden changes in moisture and temperature.

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