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Milk Chocolate

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Produced according to the Belgian technological process from cocoa seeds grown in Vietnam, Milk Chocolate has no harmful fat and contains over 300 nutrients. With a dosage of 37 grams, Milk Chocolate is used as a health food for the discerning of chocolate, old people, office workers, students, athletes, diet women.

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Product Description

Produced according to the Belgian technological process from cocoa seeds grown in Vietnam, Milk Chocolate has no harmful fat and contains over 300 nutrients.

With a research weight of 37g, it’s used as a health food for the discerning chic chocolate, old people, office workers, students, sports exercisers, diet women.

A traditional combination of cocoa and milk makes a sweet and tasty milk chocolate that you can not deny.

Ingredients: Cocoa powder, pure cocoa butter, vegetable fat, sesame, milk powder, emulsifier, synthetic chocolate flavor.

Storage: Store in a cool dry place. Moisture 60%. Temperature 18 ° C – 22 ° C. Avoid sudden changes in humidity and temperature.

Milk chocolate

 

Additional Information

Storage

Store in a cool dry place.
Moisture 60%
Temperature 18 ° C – 22 ° C.
Avoid sudden changes in humidity and temperature.

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