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Dark Chocolate

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Dark Chocolate is made from the delicious cacao seeds of the Mekong Delta, Vietnam. With the skill of Belgian experts, with advanced chocolate processing technology, Dark Chocolate is an irresistible choice, strong cocoa but delicate, long-lasting after taste.

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Product Description

Dark Chocolate is made from the delicious cacao seeds of the Mekong Delta, Vietnam. With the skill of Belgian experts, with advanced chocolate processing technology, Dark Chocolate is a best choice, strong cocoa but delicate, long-lasting repertoire. Dark Chocolate contains over 75% pure cocoa, no harmful fat and contains over 300 nutrients.

With a research weight of 37g, it’s used as a health food for the discerning chic chocolate, old people, office workers, students, sports exercisers, diet women.

Ingredients: Cocoa powder, pure cocoa butter, vegetable fat, sesame, milk powder, emulsifier, synthetic chocolate flavor.

Storage: Store in a cool dry place. Moisture 60%. Temperature 18 ° C – 22 ° C. Avoid sudden changes in humidity and temperature.

black chocolate

black chocolate

Additional Information

Storage

Store in a cool dry place.
Moisture 60%
Temperature 18 ° C – 22 ° C.
Avoid sudden changes in humidity and temperature.

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