White Valentine Chocolate is produced through tech-nology of Belgium form well selected cocoa beans grown in Viet Nam.
White Chocolate is an alternative meal for school kids, students for a parallel development in study and physical teenage.
Ingredients : Pure cocoa butter, vegetable fat, milk powder, sugar, Emulsifier, Synthetic flavor
Storage : Store in a cool dry place. Moisture 60% . Temperature 18 ° C – 22 ° C. Avoid sudden changes in moisture and temperature.