Cinnamon Chia Seed Chocolate is made from the delicious cacao seeds of the Mekong Delta region of Vietnam. With the sophisticated technology of chocolate processing, Cinnamon Chia Seed Chocolate is an irresistible choice, powerful cocoa but delicate, long-lasting after taste.
Cinnamon Chia Seed Chocolate does not contain harmful fats and contains over 300 nutrients. With a research weight of 37g, Cinnamon Chia Seed Chocolate is used as a health food for the discerning chic chocolate, the aged, the office workers, students, sports exercisers, women eat Abstinence.
Ingredients: Pure cocoa butter, vegetable fat, cocoa powder, milk powder, split grain, cinnamon, sugar, emulsifier, chocolate flavor.
Storage: Store in a cool dry place. Moisture 60% . Temperature 18 ° C – 22 ° C. Avoid sudden changes in moisture and temperature.